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header-blue-arrow.gifPlated Dinners

 

header-blue-arrow.gifHot Appetizers

 

header-blue-arrow.gifCold Appetizers

 

header-blue-arrow.gifBuffet Style Dinners

 

header-blue-arrow.gifCarving Stations

 

header-blue-arrow.gifAppetizer Platters

 

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Appetizer Platters

Platters
Prices shown are for 50 people
Minimum 50 guests

International and Domestic Cheese Display
Garnished with Fresh Fruits, Crackers and Lavosh
$210++ 
($4.20++ per person)

Fresh Vegetable Crudites
An assortment of vegetables with Ranch and Bleu Cheese Dips
$130++ 
($2.60++ per person)

Fresh Seasonal Fruit
A seasonal assortment with Pineapple, Melons and Strawberries
$175++ 
($3.50++ per person)

Cured Salmon
Whole smoked Salmon side garnished with Chopped Egg, Onion and 
Capers with Toast Points
$200++ ($4++ per person) 

Antipasto Tray
A traditional selection of marinated Artichokes, Mushrooms and Fresh Vegetables 
with Mozzarella and Provolone Cheeses, Prosciutto, Salami and Cappicolla Ham
$210++ ($4.20++ per person) 

Fresh Poached Salmon Medallions 
Petite medallions of Salmon with a fresh Dill Cream Sauce
Marinated vegetable julienne garnish and Toast Points
$190++ ($3.80++ per person)

 
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